Our Baguette Multigrain is a wholesome blend of French wheat and rye flours. Enhanced with roasted mixed seeds—brown flax, golden flax, millet, sesame, and poppy seeds—this baguette offers a delightful crunch and rich, nutty flavor. Perfect for adding a nutritious touch to any meal.
Net weight 270g.
Baguette Multigrain
Contains: Gluten, Sesame
May contain traces of: Mustard, Soya
Allergen advice: Although some products may not contain certain allergens please be advised that cross contamination may occur. All products are made in a production kitchen that handles peanuts, nuts, cereals containing gluten, wheat, milk, mustard, eggs, soya, sesame, fish based gelatine and sulphur dioxide.WHEAT Flour T65 (Wheat flour, calcium carbonate, dried ferrous sulphate, thiamine hydrochloride, nicotinamide), Water, RYE flour, Mixed Seeds (SESAME seeds, brown linseeds, yellow linseed, hulled millet seeds, blue poppy seeds), Salt (Anti-Caking Agent E535), Wholemeal Flour (WHEAT flour, WHEAT bran, WHEAT gluten), Yeast (Saccharomyces Cerevisiae)
