It's a croissant, it's a muffin... no, it's a CRUFFIN!
Experience a tropical escape with our Cruffin Passion Fruit and Mango. This delectable pastry combines the flaky, buttery texture of croissant dough with the shape of a muffin, resulting in a crisp exterior and a soft, airy interior. Infused with vibrant passion fruit and mango flavors, it’s a taste of summer in every bite. Perfect for indulging in sunny, exotic flavors year-round.
Cruffin Passion Fruit & Mango
Contains: Fish, Gluten, Milk
Allergen advice: Although some products may not contain certain allergens please be advised that cross contamination may occur. All products are made in a production kitchen that handles peanuts, nuts, cereals containing gluten, wheat, milk, mustard, eggs, soya, sesame, fish based gelatine and sulphur dioxide.
WHEAT Flour T45 (WHEAT* flour, calcium carbonate, dried ferrous sulfate, thiamine hydrochloride, nicotinamide), Mango, Sugar, Water, Butter (MILK, Beta Carotene), Passion Fruit Passion fruit puree (90%), pure cane sugar, Butter (MILK), Yeast (Saccharomyces Cerevisiae), Corn starch, Salt (Anti-Caking Agent E535), Fish Gelatine, Pectine x58 powder (Pectine E440, disphosphate E450, dextrose, calcium phosphate E341)