Our homemade apricot jam is crafted right here in our kitchen, using the finest apricots to create a beautifully sweet and slightly tart spread. A cherished staple in French homes, it's the perfect companion to our freshly baked breads or flaky croissants. Enjoy the rich, sun-ripened flavour that brings a touch of summer to every bite. Ideal for breakfast or a sweet afternoon treat.
Net wieght 280g
Apricot Jam
Contains: Sulphites
Allergen advice: Although some products may not contain certain allergens please be advised that cross contamination may occur. All products are made in a production kitchen that handles peanuts, nuts, cereals containing gluten, wheat, milk, mustard, eggs, soya, sesame, fish based gelatine and sulphur dioxide.
Apricots, Apricot Puree (apricots halves, water, sugar, firming agent : E509), Demarara, Water, Glucose Syrup (Sulphites), Sugar, Pectine (pectin E440, diphosphate E450, dextrose, calcium phosphate E341), Vanilla Beans, Citric Acid Powder
