Love pistachio? When look no further, this is the patisserie cake for you!
Discover the essence of French patisserie with our Paris-Brest Pistache, a beloved French classic. This indulgent patisserie cake features a light choux pastry, boasting a crunchy crackle top that gives way to a luscious filling of luxurious pistachio cream and delicately balanced pistachio praline. Elevate your dessert experience with this exquisite creation, celebrating the rich tradition and flavours of French pastry craftsmanship.
Please note that the decoration on our cakes may sometimes differ from the pictures on our website, ensuring each cake is unique.
Paris-Brest Pistache
Contains: (Tree) Nuts, Eggs, Fish, Gluten, Milk, Sulphites.
May contain traces of: Milk
Allergen advice: Although some products may not contain certain allergens please be advised that cross contamination may occur. All products are made in a production kitchen that handles peanuts, nuts, cereals containing gluten, wheat, milk, mustard, eggs, soya, sesame, fish based gelatine and sulphur dioxide.
Milk, Butter (MILK), Pistachio, Sugar, WHEAT Flour T45 (Wheat* flour, calcium carbonate, dried ferrous sulfate, thiamine hydrochloride, nicotinamide), EGG Whole, EGG Yolk (Egg yolk from chicken eggs, acid(E330), preservative (E202), water.), Whipping Cream (MILK, carrageenans), Brown Sugar, EGG White (Egg white from chicken eggs, acidity regulator (E330, E331), preservative (E202), thickener (E412, E415)), Water, Cocoa Butter, Mascarpone Cream (MILK), Acidity regulator: Citric Acid, Corn starch, Grapeseed Oil (champagne wine vinegar, antioxydant E224) (Sulphites), Fish Gelatine, Vanilla Beans, Salt (Anti-Caking Agent E535), Sea Salt, Vanilla, Food Colour - Intense Green E104, E131.
